o (1995) B.A., Duksung Women's University, Seoul, Korea
o (2003) M.A., Michigan State University, East Lansing MI, USA
o (2008) Ph.D., University of Tennessee, Knoxville TN, USA

o (2021. 3~Present) Professor, Inha University, Incheon, Korea
o (2016. 3~2021. 2) Associate Professor, Inha University, Incheon, Korea
o (2015. 9~2016. 2) Assistant Professor, Inha University, Incheon, Seoul, Korea
o (2014. 9~2015. 8) Assitant Professor, Florida State University, Tallahassee FL, USA
o (2008. 9~2014. 8) Assistant Professor, Oklahoma State University, Stillwater OK, USA

o Consumer-Retail Technology Interaction
o Sustainable Consumption
o International Consumer Behavior

o Potential determinants of consumers' intention to purchase 3D printed fashion products
o Exploring factors which motivate older consumers’ self-service technologies (SSTs) adoption
o Personality determinants of need for interaction with a retail employee and its impact on self-service technology (SST) usage intentions
o The driving role of consumers’ perceived credence attributes in organic food purchase decisions: A comparison of two groups of consumers
o Personal values as determinants of intentions to use self-service technology in Retailing
o Consumers' perceptions of organic food attributes and cognitive and affective attitudes as determinants of their purchase intentions toward organic foods